Food Allergy Workshop

This workshop uses the interactive curriculum from the Food Allergy Network. It includes a video and mock epinephrine (EpiPen) demonstration. Participants practice reading food labels to find hidden ingredients that are the same as common food allergens and learn the basics of food allergy and allergen types in foods. The group discusses how to modify the child care setting for a child with a food allergy, and a plan for handling a food allergy response. 

ECELS arranges workshops on a fee-for-service basis. The fee is due when an ECELS staff member confirms that the workshop can be arranged. Contact ECELS by email at This email address is being protected from spambots. You need JavaScript enabled to view it. or by phone at 484-446-3003 for more information. (ECERS-ITERS: Personal Care Routines. K7C2-84; 2 hours credit. Meets STAR Level 2 Performance Standard for Health and Safety) Updated 11/4/12